
COMING TO THE KITCHEN HOUSE
Seed-to-Table Spin on your Holiday Soiree
Come join an intimate adult cooking experience with Chef Erica! Tuesday December 8th from 6:00PM - 8:30PM Putting a spin on some holiday classics. You’ll whip up several amazing dishes that will be sure to wow anyone at your table this holiday season.
What will you do in this class?
Design tablescapes
Create delightful holiday sids & desserts
Learn new recipes, tips & tricks to impress your guests




EdibleEdExp
5th - led by Chef Fonzo/Chef Schurig and Mr. Jones, Garden Coordinator.
BIG DAY! Click on logo for SHOWCASE information.

EdibleEdExp
5th - led by Chef Fonzo/Chef Schurig and Mr. Jones, Garden Coordinator.
Click on logo for more info re "Silk Road to China" experience.

EdibleEdExp
5th - led by Chef Fonzo/Chef Schurig and Mr. Jones, Garden Coordinator.
Click on logo for more info re "Silk Road to China" experience.


EdibleEdExp
5th - led by Chef Fonzo/Chef Schurig and Mr. Jones, Garden Coordinator.
Click on logo for more info re "Silk Road to China" experience.

EdibleEdExp
5th - led by Chef Fonzo/Chef Schurig and Mr. Jones, Garden Coordinator.
Click on logo for more info re "Silk Road to China" experience.

EdibleEdExp
5th - led by Chef Fonzo/Chef Schurig and Mr. Jones, Garden Coordinator.
Click on logo for more info re Field Trip.



Chef Night
December 8, with Pastry Chef MICHELLE HULBERT. A truly unique Orlando experience.


Edible Ed at OJA
6th-8th Grades with Chefs Kevin Fonzo and Sarah Cahill.
Cooking integrated with Middle School Science, Literacy and History.

Edible Ed at OJA
5th Grade Basic Cooking Skills with Chefs Kevin Fonzo and Sarah Cahill.
Knife-skills, Tools and Etiquette.

Chef Night
Chef Ryan Freelove sears fresh Florida pompano and educates about rice and stocks.