COMING TO THE KITCHEN HOUSE
Valentine's Day Brunch (1st seating)
Join local chefs Kevin Fonzo, Erica Asti of EEE, Tonda Corrente of Le Femme du Frommage, Mike Collantes from Taglish & Soseki, Trina-Gregory-Propst of Se7en Bites, and Jason Wolf of Tornatores for a family style, incredibly indulgent Brunch. With 2 seatings, you pick your time and table size to enjoy a socially distanced meal with a “bubble” of people you trust in the beautiful Emeril Lagasse Foundation Culinary Garden. Bottomless mimosas & rosé and vegetarian dish options available!
Valentine's Day Brunch (2nd Seating)
Join local chefs Kevin Fonzo, Erica Asti of EEE, Tonda Corrente of Le Femme du Frommage, Mike Collantes from Taglish & Soseki, Trina-Gregory-Propst of Se7en Bites, and Jason Wolf of Tornatores for a family style, incredibly indulgent Brunch. With 2 seatings, you pick your time and table size to enjoy a socially distanced meal with a “bubble” of people you trust in the beautiful Emeril Lagasse Foundation Culinary Garden. Bottomless mimosas & rosé and vegetarian dish options available!
