Falafel is a Middle Eastern dish that is made from ground chickpeas and fresh herbs. This Falafel recipe is easy, gluten-free, and naturally vegan! You can prepare this recipe in the oven, on the stovetop, or with an air fryer.
As a reminder, EEE recipes are designed as part of an experience at the Kitchen House. Please keep that in mind as you embark on your kitchen adventures! There may be some critical thinking involved, and even creativity! What's important is that you have fun, it's challenging, and you learn something along the way. We look forward to hearing about your experience and hope you'll post a photo, too! Tag Edible Ed for a repost, and show off your culinary creations!
